Real Food Generation / Third Sector New England

Summer 2013 Grants

Sustainability Program

$85,000

Boston, MA

www.realfoodchallenge.org

For the “Real Food Chesapeake” project.  Real Food Chesapeake will galvanize student activism on college and university campuses throughout the Chesapeake Bay region to secure commitments from school administrations shifting their institutional purchases to local sustainable sources.

Summer 2012 Grants

Sustainability Program

$85,000

Boston, MA

www.realfoodchallenge.org

for the “Real Food Chesapeake” project which aims to build a sustainable food movement in Maryland and the Chesapeake Bay region through university and college campus advocacy.